French Restaurant in Manhattan

Café Chelsea

Boucherie Union Square

Bistro for dry-aged steaks and other French fare, with a bar that's strong on absinthe.

French Roast

Casual Parisian-style bistro, open since 1995, serving classic French fare, cocktails & wines.

Le District

This massive French food hall has upscale restaurants, markets & stations for prepared foods.

Boucherie West Village

Two-floor bistro serving dry-aged steaks and other French fare, with a bar that's strong on absinthe.

Le Monde

Wine & cuisine from France's Loire Valley region in a bistro-style space with patio seating.

Lafayette Grand Café & Bakery

Sprawling, Belle Epoque-style brasserie and bakery serving classic French fare and cocktails.

Grand Brasserie

La Mercerie

Mino Brasserie

Marseille

Pre-theater standby turning out French-Mediterranean staples in an upscale brasserie setting.

Balthazar

Iconic French brasserie with steak frites, brunch & pastries in a classy space with red banquettes.

Le Gratin

Le Tout Va Bien - French Restaurant

Family-run spot since 1948 serving traditional French bistro fare in a quaint setting.

Le Rivage

Longtime French bistro serving classic fare from fixed-price menus in an old-world, rustic setting.

La Grande Boucherie

Polished French restaurant in an expansive art nouveau-style space with an elegant, heated atrium.

LOULOU

Two-level restaurant serving casual French fare paired with craft cocktails, beer, and champagne.

Angelina Paris New-York

Posh offshoot of the famous Parisian tearoom offering classic French pastries, and snacks.

Buvette

Popular, quaint bistro offering a French small-plates menu at breakfast, lunch, and dinner.

Minetta Tavern

Celeb-magnet hot-ticket tavern with upper-end French bistro fare & reimagined vintage decor.